Our wines are carefully selected and primarily focused around the boutique, family owned vineyards, many of which are sustainable and bio-dynamic. We use spirits from unique crafters and local distilleries. The seasonal ingredients, homemade syrups, infused liquors and balanced pours, blend beautifully to create a unique and delicious finish. Our specialty cocktails and homemade elixirs are all hand crafted. We take pride in offering high quality pastured-grazed meats, and wild caught seafood. Our mission is to be as community oriented and as locally sourced as possible, without sacrificing quality! Conscientious of dietary needs, we have many savory gluten-free, vegetarian, and vegan menu items. We work with 50 or so local farms and businesses. It is our intention with this new name and location, to bring a unique and vibrant experience to the city of Glens Falls. In the occasion we do have to go further afield, it is only in our continual pursuit of excellent quality and flavor. We use products that are fresh, regardfully raised, and in season. We source as much as possible from the highest quality local businesses and artisans. That if we work together, we can heal our suffering food system and create a healthier, more delicious, and sustainable future for all of us.

We believe that we can connect our beautiful Northeast city with sustainable family farmers. At Mint, we believe in the power of community. Weve created a reputation for seasonally fresh and. We’ve created a reputation for seasonally fresh and local ingredients within an atmosphere unlike anything else in our area. Since 2015, weve been a pioneer in the restaurant food revolution and local farm-to-table movement. Since 2015, we’ve been a pioneer in the restaurant food revolution and local farm-to-table movement. Farm to Table Restaurant in Downtown Glens Falls

Mint bistro menu